Vtrim Community Blog      Vtrim Online

A recent study at Purdue University found that obesity contributes to
longer hospital stays. In the study, researchers found that hospital
stays for obese patients were on average 1.5 days longer than hospital
stays for patients of normal weight. Why? The researchers found the
greatest association with rates of disease in obese patients compared
to normal weight patients.

Obese patients had more incidence of diseases like hypertension, heart
disease, and diabetes, all of which can complicate health and needed
medical care. The study also showed that those patients who had been
obese the longest also had the longest hospital stays.

What does this mean for you? Now is the time to improve your health
risks through weight loss. Remember, a reduction of even 5-10% of
starting body weight yields significant reductions on disease risks.
Moving from an obese body mass index (BMI) to the overweight BMI range,
or from overweight BMI to normal BMI range can result in great health
savings. The sooner the better!

Check out our schedule of upcoming Vtrim classes if you are ready to improve your health.

www.uvm.edu/vtrim

“When motivation lags, try self-discipline.” That thought will carry you through a lot of days when you “you just don’t wannaaaa.” You know that whiny thought that creeps in your head and tempts you to say the heck with it, it’s too hard. You need to talk back to that voice and recommit to why you are working so hard to change your life through conquering weight management. If you rely on willpower in these moments, you might find yourself curled up with a good book. Willpower is never enough. Self-discipline, a plan and strategies to stay motivated when you’d rather say “forget it” are absolutely essential to long-term success. Discipline yourself to make some of these strategies work when you need them most:

1. Exercise first thing in the morning. Get it out of the way and start your day on the right foot. This is a guaranteed way to get you to be mindful about food throughout your day. You won’t want to negate the calories you’ve already burned.
2. Pack your exercise bag the night before and leave it by the front door. And we mean right in front of the door so you’d have to trip over it to forget it.
3. Ditto for your lunch. Do the work when you have brain room and aren’t rushed. Don’t give yourself reasons to quit by not being prepared.
4. Take an exercise class. Sign up for Zumba or kickboxing. Shake up your routine to keep it fresh.
5. Fake it ‘til you make it. Who do you want to be? Do you want to be that person who is jogging down the street in their jogging gear? What are you aspiring towards and then be that person today. Look in the mirror and decide you are there and then act accordingly.
6. Sign a contract with yourself and have a supportive friend or family member sign it too. Putting your goals down on paper and recommitting with a witness is very powerful. You’ll want to follow through.

As you know, weight management is not easy. Sometimes you have to fight the tide of old engrained patterns. You can do it by relying on strategies to keep yourself in the game and flowing with the new current of a healthier lifestyle!

These days waistlines aren’t the only things getting tight in America. Current economic times have people pinching pennies and trying to stretch their dollars further. But what you may not realize is that healthy eating CAN save you money! In fact, if you follow a few simple strategies, you’ll find your dollars going further and your waistline getting smaller.

• You can save a lot of money simply by limiting the number of times you eat out. Packing a lunch as well as planning ahead so you have dinner figured out rather than stopping for take-out on the way home will save you big bucks.
• Make a grocery list and stick to it. Impulse purchases at the grocery store can run your food bill up. Additionally, those impulse purchases are often foods that are high in calories and fat.
• Take time to plan meals for the week. Make a dish that will provide a few extra servings so you can wrap them up for brown-bag lunches later in the week to save you time and money by not eating out. And by planning ahead, you’ll make fewer trips to the grocery store, which can ultimately save you more money.
• Stock your pantry and your fridge/freezer so that the ingredients to make healthy and fast meal options are available to you at home when you need them. If you have the ingredients on hand, it is often faster to make a simple meal at home than it is to go out for fast food.
• Stock up on staples when they are on sale (soups, grains, pasta, rice, etc). Most are shelf stable and will last a long time.
• Pay attention to product placement on the shelf in the store. Look high and low on the shelves. Eye-level products pay a premium for their prime placement—and you’ll pay for it in the cost. So look for store brands and lesser known names on the shelf. And pay attention to unit pricing—bigger containers may not always be cheapest. Look at how much you are paying per ounce/pound/etc. The price tag on the shelf usually provides this information.
• Plan meals around healthy and inexpensive ingredients like beans, whole wheat pasta, whole grains like brown rice, quinoa, and bulgur. These staples can provide bulk to your meal at little cost. Dry beans/legumes are dynamite sources for protein and fiber at pennies per serving. Chili made with beans, lentil soup, black beans and rice, or lowfat refried beans in a whole grain tortilla are powerpacked meals for a small price.
• Buy produce in season and utilize canned and frozen fruits and vegetables to add more variety. Look for low-sodium canned veggies and fruits canned in lite syrup or their own juice to improve the nutritional breakdown of your canned goods.

Have other ideas to stretch your food dollar while eating a healthy diet? We’d love to hear them!