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New Year’s Eve is almost upon us and of course, as with every other holiday, the parties are plentiful.  Just as with other holiday parties, New Year’s Eve parties are rife with tempting spreads of rich appetizers.  The best way to ensure that your New Year’s Eve partying doesn’t blow your healthy eating is to make your own healthy appetizers.  Here are some of my favorites healthy appetizers for ringing in the New Year.

To replace that calorie-laden spinach and artichoke dip that seems to come standard at every party, try these Spinach-&-Brie Topped Artichoke Hearts from eatingwell.com.

Another classic appetizer that tends to be a crowd pleaser is a shrimp cocktail.  Instead of taking the easy route and buying bottled cocktail sauce, try this healthier and zestier version, Wasabi Cocktail Sauce featured on The Food Network.  Don’t worry, despite its name this cocktail sauce won’t result in watering eyes, but it does offer a noticeable punch.   The recipe is simple and only takes a few minutes to throw together:

*  1 cup chili sauce

* 2 tablespoons freshly squeezed lemon juice

* 1 tablespoon prepared wasabi or horseradish

* 1/4 teaspoon Worcestershire sauce

Combine all ingredients in a medium bowl.  Whisk together until mixed well then refrigerated.  Serve with cooked shrimp.

If you want to keep things simple, you can’t go wrong with some traditional chips and salsa.  This Salsa Picante recipe from Cooking Light tastes great served with toasted pita chips.

With these healthy appetizers you can focus on what the party is really about, socializing with friends and toasting to a happy and healthy new year.