Add a healthy spin to your holiday BBQ
Saturday, June 26th, 2010
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I’m guessing when you think 4th of July you probably think of picnics and parades, barbeques and fireworks. And of course those thoughts conjure up images of juicy burgers, rich potato salad, and decadent desserts. These classic foods can cause stress on the calorie-budgeting partygoer, but you don’t have to let these calorie-laden dishes spoil your summer holiday fun. With the proper planning you can fix healthier options that will taste great and let you celebrate guilt-free. Here are some ideas that will undoubtedly be crowd pleasers this holiday:
When it comes to appetizers and finger foods, keeping it simple is best. Slice up some carrot and celery sticks and serve with hummus.
For a main dish try this Lime Grilled Chicken with Mango Salsa from recipetips.com.
Ingredients:
SALSA
2 mangoes, peeled and diced
1 red pepper, seeded and diced
½ C orange juice
2 limes, juiced
¼ C fresh basil, minced
1 jalapeño, seeded and finely chopped
salt and pepper to taste
CHICKEN MARINADE
½ C orange juice
2 T frozen limeade, thawed
salt and pepper
6 boneless, skinless, chicken breasts
Directions:
For the salsa combine all ingredients and season with salt and pepper. Cover and refrigerate for at least 2 hours.
For the Chicken marinade combine the orange juice, limeade, salt, and pepper in a plastic bag. Add the chicken then seal and turn bag to combine ingredients and cover chicken. Marinate in refrigerator for at least 2 hours. Heat grill to medium and remove chicken from marinade. Grill 5-7 minutes on each side depending on thickness. Top with mango salsa and serve.
If you do opt for burgers as a main course try to choose lean meats or even ground turkey breast to make the patties. For even better variety, try salmon burgers, veggie burgers or bean burgers. All are healthy alternatives to the traditional hamburger.
No summer barbeque would be complete without a side of potato salad. Check out this Roasted Garlic Potato Salad recipe from eatingwell.com.
Dessert can be the easiest part of your meal by simply slicing up some fresh watermelon or other fresh fruit. This will satisfy your sweet tooth and you don’t have to worry about ice cream bars melting in the cooler.
Picnics and barbeques should be enjoyable events. With a little creativity you can join in the fun and stay healthy all at once.

Today we’d like to introduce you to our final winner of the Vtrim Giveaway for Readers of More Magazine. Weight management is serious stuff, and our winners are handing it with grace and energy. 

I hate to say or even think it, but the truth is that summer is coming to an end. But, there is one more fun, summer event to look forward to and that is the classic, all-American Labor Day picnic. This last summer hurrah is the rite of passage from carefree summer days to time to “get back to _____” days. So, enjoy a long, leisurely picnic day but in true Vtrim fashion, picnic responsibly. One day of picnic eating is not an excuse to plead ignorant on your calorie intake. There are ways to have your cake and eat it too, so to speak. Keep these picnic tips in mind for a successful day.

